The very term gourmet coffee means different things to different people. To some it means flavored coffees, to others it means unique varieties of beans as well as roasts, and to the rest it represents expensive coffee beverages such as frappes, cappuccinos or exotic mixtures of all sorts.
Some time ago, a gourmet coffee was normally an arabica bean, which grows at a higher elevation and perhaps has a much more refined flavor than the lower growing robust beans. More recently, nearly all coffee sold as whole bean or ground is arabica and the robust beans slip into some instant coffees or very reasonable blends.
A coffee gourmet will probably consider the term to apply to the finer varieties of beans and roasts which each have very distinct flavor . A coffee guru knows that anyone creating true gourmet coffee will be aware that different beans taste better at different degrees of roast. For some blends, this may mean roasting each bean separately to accomplish the best flavor.
The lighter the gourmet coffee is roasted, the more caffeine it stores. For those who want a morning zap to get going, a light roast may be what is wanted. Dark roasts have less caffeine and may be especially nice for an after dinner cup of coffee that won't keep the drinker up all through the night.
Which gourmet coffee to pick depends upon individual tastes. A number of coffee drinkers want a very mellow cup with very little bitterness, while others enjoy the edge of a bean that is far more bitter. Others prefer wine like or even spicy notes in their coffee beans while others like a more fruity, nutty or floral note. Some beans such as Mocha have a natural hint of chocolate flavor.
Social coffee drinkers may also refer to flavored coffees as gourmet coffee. Virtually any flavor conceivable can be added to a simple coffee bean or blend. A flavored coffee can be made by adding a flavor or flavors to hot beans just out of the roaster. Alternatively, a perked cup of coffee can have a barista syrup or other flavor put in.
Just one more option for flavored coffee is the addition of a spice or perhaps other ingredient to the ground coffee or whole beans that imparts its flavor as the coffee brews. The most famous example of this is the chicory coffee so popular in the South such as that served with begets in New Orleans. Stick cinnamon along with other spices as well as cocoa bean nibs may also be ground with beans for a lush natural flavor.
The beauty of the large amount of gourmet coffee available is that there is a type to fit virtually every palate. It truly is well worth stepping outside of your usual house blend and exploring the many varieties of coffee awaiting your satisfaction.
An Intro To A Few Of The Gourmet Coffees
Gourmet coffees may be designated by being coffees from coffee specialty companies, as flavored coffees or coffee beverages, or may be specific coffee bean varieties or blends. For those who consider flavored coffees to be gourmet, the flavor ingredients may be the most important factor in rating your blend.
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